Description
Pigeon Pickled Mustard Green consists of carefully selected vegetables and is a diet conscious ingredient of delicious Asian cuisine. The salted mustard cabbage is pickled and ready-to-use. Pigeon Pickled Mustard Green can be used as a vegetable in soups and broths, and is served with steamed rice and stir-fried dishes with pork.
Ingredients
Mustard Greens (57%), Soy Sauce (Water, Soybeans, Sugar, Salt), Flavour Enhancers (Monosodium Glutamate, Disodium 5-Inosinate, Disodium 5-Guanylate), Firming Agent (Calcium Lactate), Acidity Regulator (Citric Acid), Antioxidant (Sodium Metabisulphite) (Contains Sulphite).