Description
Made of soy sauce, tomatoes, and selected black pepper among other natural ingredients, Lee Kum Kee's Black Pepper Sauce is a thick and rich, ready-to-use sauce which is ideal as a condiment for chicken and steak stir-fries.
Ingredients
Water, Sugar, Soy Sauce (Water, Salt, Soybeans, Wheat, Colour E150a, Glucose - Fructose Syrup), Salt, Tomato Paste, Yeast Extract (Yeast Extract, Water, Salt), Black Pepper Powder 4%, Colour E150a, Dehydrated Garlic, Modified Corn Starch, Soybean Oil, Acid E330, Flavour Enhancers E631, E627