Description
Shinjyo Shiro miso paste is used for a variety of dishes. It goes well with dressings, soups, vegetable dishes and light marinades. The taste of the light miso paste is mild to slightly sweet. Due to its lower salt content compared to the dark miso paste, it is a spice that is easy to portion.
Ingredients
Rice (41%), water, soybeans (20%), salt, glucose-fructose syrup, alcohol